From : SBM

中国美食

Eight

Chinese

cuisines

Chinese traditional catering culture has

a long history,

a

nd dishes have many schools in cooking. In the Qing Dy

nasty, the four major cuisines of Lu, Sichuan, Guangdon g and Su were formed. Later, Fujian, Zhejiang, Hunan, H

ui and other local dishes gradually became famous, thus

forming China's \"eight major cuisines\", namely

S

handong cuisine, Sichuan cuisine, Guangdong cuisine, Ji

angsu cuisine, Fujian cuisine, Zhejiang cuisine, Hunan cu

isine, Anhui cuisine.

Lu dish Chuan dish Yue dish Su dish

Zhe dish Min dish Xiang dish Hui dish

Originating from the Qilu flavor in Shandong, it is the foundation of the four major (and also the eight) cuisines of the

Chinese Han ethnic group, and the foundation of Chinese home cooked cuisine. It has a long history and profound

heritage.

Typical dish

roasted pork intestine Four-Joy Meatballs

braised prawns

Braised Sea Cucumbers

with Spring Onions

moo shu pork

sweet and sour pork tenderloin

sweet and sour carp

Handle meat

One of the four traditional dishes of the Han ethnic group in China and one of the eight major dishes in China, with a

wide range of ingredients, varied seasonings, diverse dishes, and a balanced emphasis on fresh and mellow flavors. It is

famous for its ability to use spicy seasoning

Typical dish

Hot pot

pork slices with

mashed garlic

Chicken Meatball Soup Pacific fish

poached spicy slices of pork Hot pot rabbit fish in chilli sauce

Pork Lungs in Chili Sauce

Cantonese cuisine has a precise and delicate dosage, a large and exquisite variety of ingredients, beautiful and colorful

decorations, and is adept at innovation through imitation, with a wide variety.

Typical dish

braised squab Fried fish balls

Sweet and sour pork slow cooker soup

Roast Suckling Pig

white cut chicken

Crispy Braised Goose

Lobster Simmered in Chicken Soup

Jiangsu cuisine, also known as Jiangsu cuisine, is one of the eight major Han Chinese cuisines. Due to the similarity

between Jiangsu cuisine and Zhejiang cuisine, they are collectively referred to as Jiangsu Zhejiang cuisine.

Typical dish

Braised Lion Head

squirrel mandarin fish

Crab Meat and Lion Head

Braised Shredded

Chicken with Ham and

Dried Tofu

Beggar's Chicken

Crystal pork

White Robed Shrimp

Phoenix Tail prawns

Jiangsu cuisine, also known as Jiangsu cuisine, is one of the eight major Han Chinese cuisines. Due to the similarity between

Jiangsu cuisine and Zhejiang cuisine, they are collectively referred to as Jiangsu Zhejiang cuisine

Typical dish

West Lake Fish in

Vinegar Sauce

Dong po pork Sister Song’s Fish Broth

Braised Sliced Pork

with Preserved

Vegetables with Dried

Vegetables

Fried Shrimps with

Longjing Tea

Rock Sugar Turtle

Beggar's Chicken

Fried Scallop

Min cuisine is one of the eight major cuisines in China, formed through the mixing of Han culture in the Central Plains and Min

Yue culture.

Typical dish

Buddha jumps over

the wall

litchi flesh Drunken Spareribs

Stuffed tofu in Fujian Pu tian braised noodles

Xianglu River Eel

Youxi Potato Duck Scallops with fingertips

Hunan cuisine, also known as Hunan cuisine, is a kind of local cuisine with a long history in History of China, which has formed

a cuisine as early as the Han Dynasty.

Typical dish

Steamed Fish Head

with Diced Hot Red

Peppers

braised pork in

brown sauce

Steamed eggs Stir fried pork with

chili peppers

Xiangxi Grandma Cuisine steamed multiple

preserved hams

Spicy Chicken Whole Family Vegetables

Anhui Cuisine cuisine, referred to as Anhui Cuisine cuisine for short, is officially designated as the five flavors of southern Anhui

Cuisine cuisine, Wanjiang cuisine, Hefei cuisine, Huainan cuisine, and northern Anhui cuisine, and the general name of riverside

cuisine, along Huaihe cuisine, and southern Anhui cuisine

Typical dish

Huizhou Yipin Pot Mount Huangshan Anchovy Tiger skin hairy tofu Stinky mandarin fish

Mount Huangshan

Stewed Pigeon

Wenzheng Mountain Braised Turtle with Ham Yangmei Yuanzi

Bamboo Shoots

Restaurant recommendations

鲁采LUSTYLE (环宇荟店)

黄浦区黄陂南路838弄中海环宇荟2层207室

Specialty dishes

沂蒙六味大煎饼

文火煨山东黑牛

鲁采古法烧海参

黄瓜拌鲍鱼

大虾烧白菜

紫海胆炖豆腐

海胆饺子

黑松露煨肘块

家烧安康鱼肚

豆香泉水白菜

安康三宝

腐乳排骨

鲁采黄鱼饭

鲁采烧黄鱼

鲁采LUSTYLE (环宇荟店)

Yimeng Six Flavor Pancake

Simmered Shandong Black Bull over Slow Fire

Lu Caigu's Braised Sea Cucumber

Mixed Abalone with Cucumber

Braised Prawns with Cabbage

Stewed Tofu with Purple Sea urchin

Sea urchin dumplings

Stewed elbow block with Tuber melanosporum

Braised Ankang Fish Maw

Bean flavored Spring Water Cabbage

Ankang Sanbao

Fermented bean curd ribs

Lu Cai Yellow Croaker Rice

Lu Cai Braised Yellow Croaker

柴门荟(前滩太古里店)

清汤芙蓉鸡豆花

呛锅刺婆

葱沫猪肝

海鲜毛血旺

夫妻肺片

麻婆豆腐

蒜泥白肉

回锅肉

烧焦腰花

川北凉粉

葱拌扇鸡

Specialty dishes

Chicken with Lotus in Clear Soup tofu pudding

Choke Pot Spike Grandma

Pork Liver with Scallion Sauce

Seafood Braised Pork Soup

Fuqi Feipian (Sliced Beef and Ox Tongue in Chilli Sauce)

Mapo tofu

Garlic mashed white meat

Twice cooked pork

Burned kidney flower

Chuanbei Cold Noodles

Stir fried chicken with scallions

浦东新区东育路500弄前滩太古里石区L 4层S-L 4-04柴门荟

柴门荟(前滩太古里店)

醉东Oriental House

醉东Oriental House(九六广场店)

浦东新区东方路796号九六广场1F-135(近2号门)

香酥小牛肉

脆皮肥肠

家烧大黄鱼

醉东炸鸡

蚵仔煎

水煮龙头烤

脆皮乳鸽

红糖麻糍

肉末烧膏蟹

土豆明太子

白灼鱿鱼

家烧竹笋衣

熟醉大头虾

Specialty dishes

Crispy veal

Crispy Sausage

Braised Larimichthys crocea

Drunken East Fried Chicken

Oyster omelette

Boiled Head Roast in Water

Crispy Roast squab

Brown Sugar Macci

Braised Crab with Minced Meat

Potato Crown Prince Ming

Braised Squid with White Sauce

Braised Bamboo Shoot Clothes at Home

Cooked Drunken Big Head Shrimp

醉江南

醉江南

(川沙店

)

浦东新区妙境路1136

弄58

号

Specialty dishes

宫保虾球

桂花奶香山药

醉江南一品烤鸭

黑蒜糖里脊

山城毛血旺

火焰冰烧肉

鱼头汤

老陈醋凤爪

山城牛腱子

雨花手剥虾仁

海皇炒粉丝

小笋炒口菇

一品菌王

汤

口水鸡

Kung Pao Shrimp balls

Osmanthus milk fragrant yam

Drunken Jiangnan First Class Roast Duck

Black Garlic Sugar Pork Rib

Shan Cheng Mao Xue Wang

Flame Ice Roasted Pork

Fish Head Soup

Old Vinegar Chicken Feet

Shancheng Ox Tendon

Yuhua Hand Peeled Shrimp

Fried Vermicelli with Seafood

Stir fried mushroom with small bamboo shoots

Yipin Mushroom King Soup

Drool chicken

瑞泰和江南宴.

瑞泰和江南宴.

静安区北京西路1718号

Specialty dishes

荷塘月色

果仁橙撞虾

鲍鱼焖猪手

瑞泰和片皮鸭

本帮红烧肉

招牌松鼠桂鱼

麻辣豆腐九肚鱼

鸡汁笋衣

招牌生煎

东坡九花肉

竹荪鸡汤

花胶焖河鳗

Moonlight in Lotus Pond

Fried Shrimp with Fruit Kernel Orange

Braised Pork Feet with Abalone

Ruitai and sliced duck

Braised pork belly in Brown Sauce

Signature Squirrel Mandarin Fish

Spicy hot bean curd Nine Tripe Fish

Chicken Juice Bamboo Shoot Clothes

Signature Fried Pork

Dongpo Jiuhua Pork

Bamboo Fungus Chicken Soup

Braised River Eel with Flower Glue

遇外滩

遇外滩(BFC外滩 金融中心店)

黄浦区中山东二路600号BFC外滩金融中心南区三层S301.

Specialty dishes

福建佛跳墙

闽南招牌卤面

福建五香卷

厦门土笋冻

话梅汁开胃芭乐

蜂蜜石花冻

海鲜沙茶锅

九转小肠

老萝卜蒸东海带鱼

福建老酒浸鹅肝

富贵虾

海蛎煎

Fujian Buddha jumps over the wall

Minnan signature braised noodles

Fujian Five Fragrant Rolls

Xiamen Sea worm jelly Jelly

Plum Juice Appetizing Ballet

Honey stone jelly

Seafood Tea Pot

Jiuzhuan Small intestine

Steamed East Sea Hairpin with Old Radish

Fujian Old Wine Soaked Goose Liver

Rich and Noble Shrimp

Fried Oyster

巡湘记

巡湘记

(川沙百联店

)

浦东新区川沙路5398号百联川沙购物中心

4

楼

现炒鲜牛肉

紫苏牛蛙

鲜辣鱿鱼须

青椒擂皮蛋

辣椒炒肉

肉沫水蒸蛋

血鸭

外婆手工扣肉

岳阳翘嘴鱼

铁板蒜蓉烤虾

剁椒鱼头王

油豆腐

胡辣鸡爪

茶油炒土鸡

Stir fried fresh beef

Purple Perilla Bullfrog

Fresh and Spicy Squid Mustard

Stir Fried Century egg with Green Peppers

Stir fried pork with chili peppers

Steamed egg with minced meat and water

Blood duck

Grandmother's handmade braised meat

Yueyang Qiaozui Fish

Grilled Shrimp with Garlic on Iron Plate

Fish Head King with Chopped Peppers

Oily bean curd

Hu Spicy Chicken Feet

Fried Chicken with Tea Oil

Specialty dishes

璞

徽

璞徽

(长泰广场店

)

浦东新区金科路2889弄长泰广场

Specialty dishes

徽州臭桂鱼

浓汤煨八公山豆腐

腐乳鹅肝

李鸿章杂烩

凤尾脆芹

黄牛肉

醉膏蟹

香煎钓带鱼

京葱爆羊肉

传统毛豆腐

砂锅娃娃菜

西芹香煎虾丸子

Huizhou Stinky Mandarin Fish

Stewed Bagongshan tofu in Thick Soup

Fermented bean curd goose liver

Li Hongzhang Chowder

Crispy Celery with Phoenix Tail

Yellow beef

Drunken Oyster Crab

Pan

-Fried Hairlish

Quick fried mutton with Stir

-fried mutton slices with

Chinese onion or green scallion

Traditional hairy tofu

Casserole Baby Cabbage

Fried Shrimp Balls with Celery

Ethnic Restaurant

Yun Nan dish

Specialty dishes

油呛蒜香黄喉

建水包浆豆腐

香茅草烤罗非鱼

傣味炒牛肉

大理水性杨花

昆明焖肉臭豆腐

水腌菜老奶洋芋

美惠奶白酒

香辣蜂蜜脆皮鸡翅

西装版纳炸猪皮

甜辣掌中宝

手抓饭

五花肉

Oil Choked Garlic Flavored Yellow Throat

Jianshui Baojiang Tofu

Roasted Tilapia with Lemongrass

Dai style fried beef

Dali Aquatic Poplar Flower

Kunming braised meat Stinky tofu

Pickled Vegetable with Old Milk and Potato

Meihui Milk Baijiu

Spicy Honey Crispy Chicken Wings

Suit Banna Fried Pig Skin

Sweet and Spicy Palm in Sauce

Handmade rice

Pork belly with five flowers

呛头家云南民族菜(外滩店)

黄浦区福州路37号 1楼

Xinjiang dish

Specialty dishes

沙湾大盘鸡

羊肉串

新疆奶茶

酒酿酸奶

娜帕里勇

火焰山烤肉

碳烤羊排

凉皮子

羊肉手抓饭

新疆烤包子

新疆烤馕

海鲜大盘鸡

新疆拌面

新疆炒米粉

薄饼羊肉卷

Shawan Dapanji

Lamb skewers

Xinjiang milk tea

Wine fermented yogurt

Napariyong

Flaming Mountains Barbecue

Carbon roasted lamb chops

Cool skin

Mutton Handmade Rice

Xinjiang Roasted Bun

Xinjiang Roasted Nang

Dapanji with seafood

Xinjiang noodles

Xinjiang Fried rice noodles

Thin pancake lamb roll

耶里夏丽

.西域新娘

黄浦区南京东路300号恒基名人购物中心

3

层

Vegetarian Dish

Specialty dishes

藕遇

猴头菇串

九层塔茄子

三鲜圆锅巴

香椿豆腐

夫妻菲片

清炒时蔬

素卤肉饭

橄榄菜四季豆

三杯咕咕鸡

酸甜小素排

Lotus root encounter

Hericium erinaceus skewer

Nine story tower eggplant

Three Delicious Round Rice Balls

Toon bean curd

Couple Faye Pian

Stir fried seasonal vegetables

Plain braised pork

Olive vegetables and green beans

Three cups of Gugu Chicken

Sour and Sweet Pork Ribs

菩提树.素食料理餐厅(汇智国际商业中心店)

浦东新区金科路3057号汇智国际商业中心5楼

Welcome to shanghai and visit to SBM

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